Class Skill Level + FAQs
We’ve added a Skill Level Rating to each class to help you better gauge how intensive or easy going the classes will be!
1 = Beginner – no experience needed, just a desire to learn more about cooking and/or baking!
3 = Intermediate – basic kitchen knowledge, basic knife skills, comfortable in the kitchen
5 = Advanced – knowledge/experience of the class topic would be beneficial at this skill level, very comfortable in the kitchen
Are you still offering hybrid classes? At this time, we are not offering virtual participation for any of our classes. If we decide to resume the option to participate virtually, those tickets will be clearly available when signing up for a class.
What safety precautions are in place? All Square One staff will be wearing face masks and/or shields throughout the class. Our in-person participants will be limited to 12 people total (6 tickets, 2 persons per ticket). This way we can distance everyone and provide dedicated workstations to each pair of participants. Each pair will also have a designated table to dine at, distanced from the other tables. In-person participants must wear a face mask for the duration of the class unless seated at their designated dining table, regardless of vaccination.
Does the class result in a meal? Most classes result in a meal where you get to eat what you have prepared. Keep in mind that our baking classes do not but we do try to schedule them so they do not fall over a regular meal time just for that reason.
Can I attend a class on my own? You most certainly can attend on your own but we will not be offering any tickets for individuals. All tickets will be sold as pairs.
How are classes structured? Participants will be able to preparing everything from a dedicated workstation at Square One under the demonstration and guidance of our instructors and staff.
Are there adult beverages available? Yes! We have a selection of craft beers, glasses of wine and demit bottles available for purchase during the class.
Cancellations within 72 hours or No Show/No Call at start of class time will not be eligible for a refund or credit, no exceptions. However, you can transfer your registration to another person and would just need to contact us at firstname.lastname@example.org to update the name on the registration.
If there is a waitlist for the class and someone is able to take your spot from the waitlist, upon completion of that transaction, you would receive a refund.
We are very fortunate to work with the talented folks at Creative Kitchen in Fargo to showcase some of their amazing culinary products. Looking for knife skills or equipment specific classes? Creative Kitchen can help you out! You can find more information about their product selection and class offerings on their website here. Thank you Creative Kitchen for offering your amazing tools to make our hands-on cooking classes even better!
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